Cost to open a Restaurant in Tokyo 2026
Guia 2026 baseada em rendas locais, pessoal, licenças e dados reais dos bairros.
Rent sustainability map
As melhores zonas para abrir um Restaurant em Tokyo
Compare neighbourhood demand and rent evidence before applying the city-level cost model to an address.
Resposta direta
Última revisão: 2026-09-01
Restaurant · Tokyo — dados principais
- Investimento médio
- €120,000 - €400,000
- Renda comercial
- ¥10000-80000/sqm
- Índice de concorrência local
- 63/100
- Break-even
- 20-42 meses
Fonte: WhereToOpen.ai location intelligence · 6 bairros mapeados · 2026-09-01. Os valores são estimativas modeladas de planeamento, não dados financeiros auditados.
Distribuição dos custos iniciais
| Cost item | Planning range | Share | Estado dos dados |
|---|---|---|---|
| Lease deposit and opening rent | €14,400–€80,000 | 12–20% | Modelled estimate |
| Fit-out and building works | €24,000–€128,000 | 20–32% | Modelled estimate |
| Equipment, furniture and systems | €19,200–€100,000 | 16–25% | Modelled estimate |
| Licences, professional fees and insurance | €3,600–€28,000 | 3–7% | Modelled estimate |
| Opening stock and launch marketing | €9,600–€56,000 | 8–14% | Modelled estimate |
| Working capital reserve | €19,200–€100,000 | 16–25% | Modelled estimate |
Category benchmark; local rent and payroll are shown in the city's currency and are not converted into the investment range.
Licenças e autorizações
Prazo habitual das licenças
30-60 days
Estado dos dados
Category requirements
- Mandatory digital HACCP
- QR code menu compliance
- ESG sustainability reporting
- GDPR for customer data
- Cyber security insurance
- Blockchain traceability
- Digital allergen disclosure
- Energy efficiency standards
Renda e contrato
- Monthly city range
- ¥300K-3M/month
- Mapped neighbourhood range
- ¥10000-80000/sqm
- Depósito previsto
- Budget 3–6 months of quoted rent; confirm locally before signing.
- Pressão da renda
- Moderate
Obras e equipamento
Building works and compliance
€12,000–€72,000
Modelled estimate · Business-type investment benchmark
Interior, furniture and signage
€9,600–€56,000
Modelled estimate · Business-type investment benchmark
Equipment and technology
€19,200–€100,000
Modelled estimate · Business-type investment benchmark
Fit-out contingency
€4,800–€32,000
Modelled estimate · 4–8% planning allowance
Pessoal e custo mensal
Salário local médio
¥380,000/month
Custo mensal modelado
¥3,040,000–¥5,700,000/month
Plano de contratação
6–10 weeks before launch
| Role | Small | Medium | Large |
|---|---|---|---|
| Manager / owner-operator | 1 | 1 | 1 |
| Production / kitchen team | 1 | 3 | 6 |
| Front-of-house team | 2 | 4 | 8 |
Begin recruiting 6–10 weeks before launch; qualified roles may require longer.
As 3 melhores zonas: Restaurant · Tokyo
Pontuação de 0–100 segundo movimento, concorrência, renda e adequação ao negócio em 6 bairros mapeados.
- 186
Asakusa
High footfall, strong fit for this business type
Renda: ¥15,000-25,000
- 268
Nakameguro
Rising area
Renda: ¥15,000-28,000
- 359
Shimokitazawa
Strong fit for this business type, weak fit for this business type, rising area
Renda: ¥10,000-18,000
Prazo de abertura
- 01
Location shortlist and feasibility
2–4 weeks
- 02
Lease negotiation and due diligence
3–8 weeks
- 03
Permits and approvals
30-60 days
- 04
Fit-out, equipment and inspections
6–16 weeks
- 05
Hiring, training and launch
4–10 weeks
Fontes e metodologia
Modelled 2026 estimate combining the Restaurant category benchmark with Tokyo rent, salary and permit-time data and 6 mapped neighbourhoods.
Estimativa de planeamento; confirme orçamentos e requisitos antes de avançar.
Evidências e limites
Confiança: 100%- Dados observados
- 6 mapped neighbourhoods, including available rent and local area evidence.
- Dados publicados
- Business category, city, licence and salary datasets shown with their current coverage.
- Dados modelados
- Startup allocation, payroll scenarios, rent pressure and break-even are planning estimates.
Modelled 2026 estimate combining the Restaurant category benchmark with Tokyo rent, salary and permit-time data and 6 mapped neighbourhoods.
Perguntas frequentes
How much does it cost to open a restaurant in Tokyo?
€120,000 - €400,000. Local rent is ¥300K-3M/month; validate site-specific quotations before committing.
Which licences are needed in Tokyo?
Mandatory digital HACCP, QR code menu compliance, ESG sustainability reporting, GDPR for customer data. Typical local permit timing is 30-60 days.
How many people should the opening team include?
The model uses 4 people for a small format, 8 for medium and 15 for large.
Da pesquisa à decisão
Verifique a zona exata antes de investir.
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